Cabbage Sesame Salad

½ small purple cabbage, shredded

½ small napa cabbage, shredded

2 large carrots, peeled and shaved 

1 can of chickpeas, drained and rinsed

4 Tbsp raw hulled sesame seeds

4 Tbsp raw pumpkin seeds

¼ cup fresh cilantro, minced

3 Tbsp extra-virgin olive oil

2 Tbsp sesame oil 

Juice of 1 lime

1 Tbsp apple cider vinegar

1 tsp Braggs aminos

1 tsp unpasturized honey

1. Combine the first 7 ingredients in a bowl.
2. Whisk the rest of the ingredients in another bowl to make the dressing.
3. Pour the dressing on the cabbage salad and combine!
4. The salad is still delicious without the sesame oil and Bragg’s aminos if you don’t have it in your pantry regularly.

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