Free Shipping for online store orders over $100!

Menu
Zawada Health
0
  • Naturopathy
    • Naturopathic Medicine
    • Hormonal Health & Fertility
    • Baby & Me Program
    • Pregnancy & Children's Health
    • Sleep, Stress & Mental Wellness
    • Detoxification & Weight Management
    • Lab Tests & Testing Kits
  • Massage
    • Massage Therapy
    • Prenatal Massage
    • Massage Gifts
  • Skincare
    • AlumierMD Peels
    • Cosmetic Acupuncture
    • eDermastamp Microneedling
    • Skincare Products
    • AlumierMD Portal
    • Skincare Blog
    • Skincare Gifts
  • Resources
    • Recipes
    • Blog Posts
    • Videos
  • Shop
    • All Products
    • Skincare Products
    • AlumierMD Portal
    • Immune Support
    • Pregnancy Support
    • Herbal Teas
    • Dr. Carol's Cookbook
    • Gift Ideas
  • Book an appointment
    • About Us
    • New Patients
    • Book an Appointment
  • Your Cart is Empty
Zawada Health
Zawada Health
  • Naturopathy
    • Naturopathic Medicine
    • Hormonal Health & Fertility
    • Baby & Me Program
    • Pregnancy & Children's Health
    • Sleep, Stress & Mental Wellness
    • Detoxification & Weight Management
    • Lab Tests & Testing Kits
  • Massage
    • Massage Therapy
    • Prenatal Massage
    • Massage Gifts
  • Skincare
    • AlumierMD Peels
    • Cosmetic Acupuncture
    • eDermastamp Microneedling
    • Skincare Products
    • AlumierMD Portal
    • Skincare Blog
    • Skincare Gifts
  • Resources
    • Recipes
    • Blog Posts
    • Videos
  • Shop
    • All Products
    • Skincare Products
    • AlumierMD Portal
    • Immune Support
    • Pregnancy Support
    • Herbal Teas
    • Dr. Carol's Cookbook
    • Gift Ideas
  • Book an appointment
    • About Us
    • New Patients
    • Book an Appointment
  • 0 0

Beet and Walnut Dip

Beet and Walnut Dip

Ingredients

1/2 cup walnuts

1/2 pound beets, trimmed, boiled or roasted, peeled, and cut into large chunks

1/4 cup extra virgin olive oil

2 tablespoons water

1 tablespoon tahini

1 tablespoon fresh lemon juice 

coarse salt to taste

 

Directions

1. In a food processor, coarsely chop the walnuts.

2. Add the rest of the ingredients and pulse the machine on and off until everything is blended together but still retains a bit of texture.

  • Share:


Also in Snacks

Pecan Pie Tarts
Pecan Pie Tarts

These pecan pie tarts are uncooked and look lovely with a dollop of coconut whipped cream or a scoop of ice cream!  Dairy-free of course ;) 

Read More

White Chocolate Macadamia Nut Cookies
White Chocolate Macadamia Nut Cookies

If you have never had a macadamia nut, please try one this holiday season, even in cookie form. These buttery nuts are rich in monounsaturated fats, the fats that can lower LDL (bad) cholesterol.  Eating 0.3-1.5 ounces a day could lower LDL by 10%.

Read More

Paleo Pumpkin Bread with Chocolate Chips
Paleo Pumpkin Bread with Chocolate Chips

Read More

+All Blogs

  • Hormonal Health & Fertility
  • Pregnancy and Children’s Health
  • Sleep, Stress & Mental Wellness
  • Detoxification & Weight Management
  • Snacks
  • Breakfasts
  • Lunches / Dinners
  • Sides & Salads

+Recipes

  • Snacks
  • Breakfasts
  • Lunches / Dinners
  • Sides & Salads
Follow

4 Robert Speck Parkway, Suite 1500
Mississauga, Ontario, L4Z 1S1

905-804-1752
info@zawadahealth.com

  • Search
  • About Us
  • Contact Us
  • New Patients & Intake Forms
  • Blog Menu
  • Links and Resources
  • Recipes
  • Privacy Policy
  • Refund Policy
  • Terms of Service

© 2022 Zawada Health.