1 large Madjool date
2 Tbsp Coconut Spread, well blended
2 or 3 Walnut halves, finely chopped
1. Remove the pit from the date.
2. Dice the date and combine with the chopped walnuts and blend in the coconut spread.
3. Form into 1 or 2 firm balls.
4. Roll the balls in coconut flakes. Refrigerate.